When the dough has doubled in measurement, Carefully get rid of the dough in the bowl. The dough will deflate when you handle it. To make a traditional sandwich bread, You need to use a daily loaf pan (for making common Shokupan), or maybe a special Pullman loaf pan. A https://condonearme61470.blogdomago.com/28215341/not-known-factual-statements-about-shokupan-bread