Just like a flat spaghetti noodle — that’s fettuccini. It’s a thicker and even more dense noodle. It’s reasonably vast, so it works nicely with chunky meat sauces, compared with other kinds of lengthy pasta. Certainly, creamy alfredo sauce tossed in with fettuccine is often a dynamic duo. In Greece, https://www.donatella.pt/en/reservations